The Meagan: 100%-meat pizza
May 23rd, 2007
Who cares about cholesterol?
Posted in meagan, penguins, pizza, vegan, vegetarian
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April 20th, 2008 at 5:22 pm
Meatlover’s?
May 7th, 2008 at 5:20 pm
cheese is not meat.
May 7th, 2008 at 6:49 pm
Should be 100% animal product…
May 8th, 2008 at 12:14 am
Cheese is still a animal byproduct.
May 9th, 2008 at 10:57 am
actually most cheese is made with non animal rennet these days, thats why most cheese is vegetarian safe. but get some good local cheese made with proper rennet and your laffin
May 9th, 2008 at 6:31 pm
Me and my buddy did something like that, but instead of egg crust, we used thinly sliced steak…. pretty much a pile of meat, it was awesome
May 9th, 2008 at 9:46 pm
Haha, I’m vegan, but totally amused by this. 😀
But gawd, eating any amount of that would take a stomach of steel.
May 11th, 2008 at 12:31 pm
What does penguin taste like?
May 11th, 2008 at 6:09 pm
The name “Meagan” is already taken..
May 12th, 2008 at 1:06 pm
Penguin tastes quite alot like koala bear, believe it or not.
May 13th, 2008 at 11:54 am
A pizza I’ve long dreamed of making: The Noah’s Ark. Two of Every Animal.
May 13th, 2008 at 9:09 pm
I’m sorry, but MEATLOVERS!!! come on. Otherwise good thinking (even though you’re super late)
May 14th, 2008 at 12:58 am
It amuses me how people seem to think that when they order a meatlover’s pizza they have had their crust replaced with meat. People, this visionary is talking ALL MEAT. No bread; No cheese; just 100% manliness.
May 14th, 2008 at 6:11 am
just replace the crust and the cheese from a meatlover’s
whoopdeedoo
May 14th, 2008 at 8:15 pm
Wyatt Kirby I will make your dream come true! I say unto thee make me a pizza of epic purportions, and it shall have 2 of every animal, but no chicken, cause chicken sucks!
May 15th, 2008 at 5:31 pm
If somebody makes this pizza, I will buy one every week for the rest of my LIFE. (Meaning about three weeks, depending on my arteries. 🙂
May 15th, 2008 at 6:40 pm
lol penguin…
May 16th, 2008 at 5:44 am
How about some panda steaks to go with that penguin?
May 16th, 2008 at 11:49 pm
Funny idea, but I’m not eating it until someone finds a way of getting tomato sauce from animals 😀
May 17th, 2008 at 6:15 am
How is egg or cheese a meat? It should have a meat base also. Then it would be awesome
May 17th, 2008 at 10:01 am
I want extra penguin
May 17th, 2008 at 6:49 pm
“thats why most cheese is vegetarian safe.” Cheese has always been vegetarian “safe”, its vegans that don’t eat cheese or eggs.
Vegetarian != Vegan
May 18th, 2008 at 12:34 am
Levi: “What does penguin taste like?”
Chicken.
May 18th, 2008 at 8:54 am
“Cheese has always been vegetarian “safe”, its vegans that don’t eat cheese or eggs.
Vegetarian != Vegan”
No, a lot of cheese is made from animal rennet which is in no way vegetarian (rennet is produced in animal stomachs, and is aquired by cutting the stomach of a calf open) – Most UK cheeses use artifical rennet and are vegetarian, but as I noticed when I moved to Sweden the majority here are not.
(Coming from a now vegan, once vegetarian)
May 18th, 2008 at 5:16 pm
My name is megan, Im vegan and i find this totally amusing!
May 20th, 2008 at 8:12 am
Meat is flesh. Cheese is not made from flesh, so cheese is actually NOT meat. Logic, anyone?
May 21st, 2008 at 5:05 pm
thinly rolled hamburger crust… add toppings, scrambled eggs to hold the thing together…
May 29th, 2008 at 4:31 am
Instead of dough use meatloaf, instead of sauce use taco meat, then just put pepperoni, sausage, hamburger meat, steak, and top it all off with some bacon and a side of ribs and you have a real meat pizza.
May 30th, 2008 at 12:55 pm
i would like to try some delicious penguin 🙂
May 31st, 2008 at 12:39 am
The cheese is made from beef rennet, of course.
June 4th, 2008 at 7:39 am
when i get paid (and can afford food) on friday, I am going to attempt to make this.
and fuck you all, cheese is good enough to be considered meat, just because it is the supreme culmination of culinary genius to have graced humankind with its presence thus far.
June 4th, 2008 at 7:41 am
although i don’t know if my check will be big enough to afford penguin… I didn’t work any overtime this week, so buying hunting/arctic camping supplies and flying to somewhere I can bag a penguin may have to wait until business picks up a bit.
June 27th, 2008 at 2:40 pm
I would eat this. After calling for paramedics and making sure my health/life insurance covers my hospital/funeral costs (I know I’m going to have a heart attack after eating this but I dont know if it will be fatal.)
June 29th, 2008 at 6:25 pm
there are a few variations of this in england
1 is-
Meateor™
Five delicious meat toppings including: Pepperoni, Sausage, Meatballs, Ground Beef and Smoky Bacon, together with our tangy BBQ Sauce and Mozzarella Cheese, all on our classic fresh-dough base.
and there are others
but no penguin meat unfortunately.
July 12th, 2008 at 3:54 am
omg, i died laughing at this one. sorry to the author for all the people who looked entirely too much into this one. i love your work
August 23rd, 2008 at 3:52 pm
That would make a kickin open faced omelet but you still need a good sauce if its gonna be pizza.
September 6th, 2008 at 1:48 pm
silly. MMM i want some vegan pizza now
October 2nd, 2008 at 8:25 pm
The Doctor said:
“Funny idea, but I’m not eating it until someone finds a way of getting tomato sauce from animals”
Of course, this pizza wouldn’t have tomato sauce… it would have BBQ sauce.
BBQ sauce is pure essence of BBQ. It is made by pouring beer over the BBQ plate while cooking sausages, steak and bacon.
It has nothing at all to do with plants in any way (except the ones that were burned to heat the BBQ that is.)
Anyway, I’m seeing a large slice of salami as the base.
January 26th, 2009 at 5:14 am
When cancer knocks your door, remember thousands of animals die everyday killed for meat eaters and this will be their vengance 😉
October 18th, 2009 at 5:49 pm
stupid ass retrd